Banana Nut Bread
3 c Bisquick baking mix
2/3 c sugar
2 eggs
1/2 c milk
1 c mashed ripe bananas (about 2 medium)
3/4 c chopped nuts
Heat oven to 350°. Grease and flour loaf pan, 9x5x3 inches. Beat
all ingredients in large mixing bowl on low speed, scraping bowl
constantly, 30 seconds. Beat on medium speed, scrapig bowl
occasionally, 3 minutes. Pour into pan. Bake until wooden pick
inserted in center comes out clean, 55 to 60 minutes. Cool 10 minutes;
remove from pan. Cool completely before serving.